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The dark side of italian tomato

The dark side of italian tomato

29/06/2014

Prince Bony never thought that he would travel across the desert and the sea only to find himself doing the same work that he used to do back home. Sitting in front of an abandoned farmhouse, a vestige of agrarian reform, he looks out upon the horizon and reflects on his life. Prince shares this makeshift home with a dozen other Ghanaian seasonal workers. Without papers, without money, without prospects, they have found refuge here in the open countryside, in this cluster of ruins that ironically bears the name “Borgo Libertà” (Liberty Borgo).

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